1. 2.15 What is Total Observed Volume (TOV)?1) a. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature
2) b. The total measured volume of all petroleum liquids, sediment and water but excluding free water, at observed temperature
3) c. The total volume of all petroleum liquids and sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
4) d. The total measured volume of all petroleum liquids excluding water and sediment, at observed temperature
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2. 2.42 What is load on top?1) a. The shipboard practice of collecting water and water and oil mixtures resulting from ballasting and tank cleaning operations (usually in a slop tank) and subsequently loading cargo on top of it and pumping the mixture ashore at the discharge port.
2) b. The act of commingling existing onboard quantity with cargo being loaded
3) c. Answers a. and b. are correct
4) d. Answers a., b. and c. are all wrong
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3. 2.38 How is trim defined?1) a. The same as the draft
2) b. The difference between the forward and aft draft
3) c. The average of the forward draft, the amidships draft, and the aft draft
4) d. The leaning of the vessel to one side
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4. 2.43 What is a wall wash test?1) a. The activity of rinsing the wall of a tank with a solvent and obtaining a sample of the previous product(s) to determine compatibility with the product to be loaded
2) b. The activity of rinsing a tank with clean, fresh water following tank cleaning to ensure that the product to be loaded will not be contaminated
3) c. The activity of washing the walls of a tank to remove all traces of the product previously contained in the tank
4) d. Answers a., b. and c. are all wrong
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5. 2.14 What is an emulsion?1) a. A heavy viscous liquid
2) b. A heavy viscous liquid containing a large amount of entrained sediment
3) c. An oil & water mixture that does not readily separate
4) d. A layer of free water located above a heavy viscous petroleum product
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