SECTION 2 – DEFINITIONS
คำชี้แจง - ถ้าไม่กรอกทั้งชื่อ และนามสกุลของผู้ทำข้อสอบ ระบบจะไม่ตรวจข้อสอบให้ - ถ้าทำข้อสอบไม่ครบ ระบบจะไม่ตรวจข้อสอบให้ - เกณฑ์ตัดสินผ่านการทดสอบอยู่ที่ร้อยละ 90 หรือ 18 ข้อขึ้นไป
ทุกครั้งที่เข้าทำแบบทดสอบเสร็จสมบูรณ์ จะได้รับแต้มเข้าใช้งาน 1 แต้ม | ส่วนนี้จะทำการบันทึกข้อมูลเพื่อออกใบรับรอง หากทำแบบทดสอบผ่านเกณฑ์ที่กำหนด
แบบทดสอบนี้ มีจำนวนข้อสอบ 44 ข้อ หากต้องการเพิ่มจำนวนข้อ ให้เลือก เพิ่มจำนวนข้อเป็น 20 ข้อ 30 ข้อ 50 ข้อ

1. 2.25 What is the volume of all material in a tank, less the free water, called, when corrected by the volume correction factor? a. Gross Standard Volume (GSV) b. Gross Observed Volume (GOV) c. Total Calculated Volume (TCV) d. Net Standard Volume (NSV) 2. 2.08 What is clingage? a. The wedge shaped volume of oil remaining in a tank after discharge b. The non-liquid wedge-shaped volume of oil remaining in a tank after discharge c. The cargo that adheres to the internal vertical surfaces of a tank after it has been emptied. d. The ability of a liquid to cling to the inside surface of a container 3. 2.15 What is Total Observed Volume (TOV)? a. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature b. The total measured volume of all petroleum liquids, sediment and water but excluding free water, at observed temperature c. The total volume of all petroleum liquids and sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density d. The total measured volume of all petroleum liquids excluding water and sediment, at observed temperature 4. 2.27 What is the Reference Gauge Height of a tank? a. The distance from the tank top to the tank bottom b. The distance from the ullage hatch to the datum plate c. The distance from reference gauge point to the tank bottom or datum plate d. The distance from tank bottom to the ullage hatch 5. 2.35 What is the Total Observed Volume (TOV) defined as? a. The volume read from the strapping table b. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature and pressure c. The volume read from the strapping table corrected for roof displacement d. The volume used to calculate a Vessel Experience Factor (VEF) 6. 2.16 What is Gross Observed Volume (GOV)? a. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature b. The total volume of all petroleum liquids and sediment and water, excluding free water, at observed temperature c. The total volume of all petroleum liquids excluding sediment and water and free water, at observed temperature d. The total volume of all petroleum liquids and sediment and water, excluding free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density 7. 2.28 What term describes a vessel with the forward draft greater than the aft draft? a. Down by the stern b. Trimmed by the head c. Up at the bow d. Listing dangerously 8. 2.36 How is Gross Observed Volume (GOV) defined? a. The volume read from the strapping table b. The total volume of all petroleum liquids and sediment and water, excluding free water, at observed temperature and pressure c. The volume read from the strapping table corrected for roof displacement d. The volume used to calculate vessel ratios 9. 2.03 What is ballast? a. Water in the tanks of a vessel used for laundry and other sanitation purposes b. Any water on board a vessel in any tank c. Water that is used to clean cargo tanks d. Water that allows the vessel to maintain stability and to control stress and trim 10. 2.34 What is the name given to the mixture of oil, tank washings, water and sediment collected in a designated ship s tank? a. Polluted oil b. Merchantable oil c. Slops d. Hazardous waste 11. 2.26 The Net Standard Volume (NSV) is the Gross Standard Volume (GSV) less? a. Total Calculated Volume (TCV) b. Total Observed Volume (TOV) c. Gross Standard Volume (GSV) d. Sediment and Water (S&W) 12. 2.20 How is an all levels sample obtained? a. By submerging an unstoppered sampler to a point near the tank draw-off outlet (suction) level and then raising it, all at a uniform rate, so that it is no more than 85% full on emerging from the liquid. b. By blending upper, middle and lower samples from the same tank. c. By submerging a stoppered sampler to a point as near as possible to the draw-off outlet (suction) level, then opening the sampler and raising it at a rate such that it is no more than 80% full as it emerges from the liquid. d. By submerging a stoppered sampler to the mid point of the product in a tank, then opening the sampler and raising and lowering it at a uniform rate until the sampler is full. 13. 2.44 A US barrel has a volume of? a. 55 US gallons b. 1 cubic meter c. 5 liters d. 42 US gallons 14. 2.37 How is draft defined? a. The vertical distance from the surface of the water to the keel of the ship b. The vertical distance from the deck of the ship to the surface of the water c. The vertical distance from the Plimsoll mark to the bottom of the ship d. The vertical distance from the Plimsoll mark to the deck 15. 2.32 What is the name of the document which is given as an official receipt for the cargo on board a vessel? a. Certificate of Quality b. Custom declaration c. Bill of Lading d. Charter party 16. 2.38 How is trim defined? a. The same as the draft b. The difference between the forward and aft draft c. The average of the forward draft, the amidships draft, and the aft draft d. The leaning of the vessel to one side 17. 2.33 What is the name given to the factor calculated from the ratios of historical Total Calculated Volumes (TCV) of a vessel (less OBQ/ROB) with the corresponding historical Total Calculated Volumes (TCV) of shore delivered/received volumes? a. Voyage Analysis Factor b. Tank Correction Factor c. Vessel Experience Factor d. Ullage Correction Factor 18. 2.29 What does an innage, sounding or dip measure? a. The depth of the empty space above the liquid in a tank b. The depth of the sediment in a tank c. The length of an innage tape d. The depth of the liquid in a tank 19. 2.18 What is Net Standard Volume (NSV)? a. The total volume of all petroleum liquids, excluding sediment and water and free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density b. The total volume of all petroleum liquids, excluding sediment and water, but including free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density c. The total volume of all petroleum liquids and free water, excluding sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density d. The total volume of all petroleum liquids and sediment and water and free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density 20. 2.30 What is ullage? a. The depth of the empty space above the liquid in a tank b. The height of the free water in a tank c. The length of an ullage tape d. The depth of the liquid in a tank ให้ตรวจสอบชื่อนามสกุลว่ากรอกครบหรือไหม่ พร้อมกับตรวจข้อสอบว่าเลือกทำครบทุกข้อหรือไม่ ไม่ครบไม่ตรวจนะครับ

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