SECTION 8 – TEMPERATURE MEASUREMENT
คำชี้แจง
- ถ้าไม่กรอกทั้งชื่อ และนามสกุลของผู้ทำข้อสอบ ระบบจะไม่ตรวจข้อสอบให้
- ผลสอบจะเก็บเพียง 300 ระเบียนสุดท้าย โดยเรียงจากเวลาล่าสุด
- ถ้าทำข้อสอบไม่ครบ ระบบจะไม่ตรวจข้อสอบให้
- ผู้ทำข้อสอบจะมีเวลาในการทำข้อสอบเพียง 30 นาที หากเกินเวลา ระบบจะไม่ตรวจข้อสอบให้
- เมื่อมีการตรวจคำตอบ ระบบจะบันทึกชื่อ และคะแนนลงฐานข้อมูล พร้อมเวลาเริ่มทำ และเวลาสิ้นสุด
- เกณฑ์ตัดสินผ่านการทดสอบอยู่ที่ร้อยละ 80 หรือ 16 ข้อขึ้นไป
หน้าแรก ข้อสอบใหม่ สร้างใหม่ เฉลยข้อสอบ
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1. 8.20 What is the minimum amount of product needed for a temperature to be taken?
    a. Whenever there is sufficient material present to immerse the probe
    b. 30 cm [1 foot]
    c. One metre [3 feet]
    d. Temperatures should only be taken when the roof is floating freely
2. 8.41 A liquid-in-glass thermometer must be verified against a thermometer traceable to a national standard when new and then at maximum intervals of?
    a. 3 months
    b. 6 months
    c. 1 year
    d. 5 years
3. 8.36 A liquid-in-glass thermometer with a range between 60°F and 180°F and must be accurate to within?
    a. ± 1.0 °F
    b. ± 0.5 °F
    c. ± 0.1 °F
    d. ± 0.25 °F
4. 8.35 Which ISO standard covers temperature determination?
    a. ISO 3171
    b. ISO 4268
    c. ISO 4512
    d. ISO 4266
5. 8.27 On a portable electronic thermometer, at what temperature should the field check be performed ?
    a. 0°C [32°F]
    b. 100°C [212°F]
    c. Ambient temperature
    d. Expected cargo temperature
6. 8.06 On a portable electronic thermometer, what should be checked at least once per month?
    a. The junction between the cable and the probe for mechanical damage
    b. The cable insulation for cuts, breaks, or abrasion.
    c. Two or more temperatures near the ends of the range of the probe
    d. Answers a., b. and c. are all correct
7. 8.23 Liquid-in-glass thermometers are suitable for use in obtaining cargo product temperatures in marine vessels required to operate with closed or restricted systems?
    a. True
    b. False
    c.
    d.
8. 8.22 According to common industry practice how should the working spot check (field check) of a portable electronic thermometer be performed?
    a. Daily comparison to another portable electronic thermometer
    b. By comparing it to a liquid-in-glass thermometer, before each use or once per day
    c. By checking the unit weekly, for accuracy
    d. Calibrate against a thermometer (traceable to national standards) at prescribed intervals
9. 8.05 How does calibration of a portable electronic thermometer differ from a field check?
    a. It is done by the responsible manager
    b. It is performed by a certified third party auditor
    c. It is verified in controlled conditions against a standard thermometer traceable to national standards
    d. There is no difference between the two
10. 8.54 According to API MPMS Chapter 17.1, the preferred instrument for taking temperature is?
    a. A liquid-in-glass thermometer
    b. A portable electronic thermometer
    c. An in-line temperature probe
    d. A preferred instrument is not specified
11. 8.08 To what precision should temperatures obtained using portable electronic thermometers be read and recorded?
    a. To the nearest 0.1 °F or °C
    b. To the nearest 0.5 °F or °C
    c. To the nearest 1.0 °F or °C
    d. To the nearest 1.5 °F or °C
12. 8.07 When verifying a portable electronic thermometer with a range of 0 to 95 °C [32 to 200°F] , what is the maximum permissible error before it should be recalibrated?
    a. ± 0.3 °C [0.2°F]
    b. ± 0.05 °C [0.1°F]
    c. ± 1.0 °C [2.0°F]
    d. Answers a., b. and c. are all wrong - it must be exact
13. 8.40 When first received from the manufacturer or equipment supplier, what should happen to a new liquid-in-glass tank thermometer?
    a. It can be used immediately because the manufacturer calibrates the thermometer before it is shipped
    b. It must be checked to see that the liquid column is intact, then it may be used since the manufacturer will have calibrated the thermometer.
    c. It must be checked to see that the glass stem is not cracked or broken, then it may be used since the manufacturer will have calibrated the thermometer
    d. It must be compared against a thermometer certified by a National Standard body or an equivalent thermometer of traceable accuracy.
14. 8.17 If a tank has more than 4.5 m [15 feet] of liquid, what is the minimum number of temperature readings that must be taken?
    a. 3
    b. 5
    c. 1
    d. one every 1 m [3 feet]
15. 8.12 If a portable electronic thermometer has a range of 0 - 95 °C [32-200°F], what is the required resolution?
    a. ± 1°C [ 2°F]
    b. ± 0.2°C [ 0.4°F]
    c. ± 0.1°C [ 0.2°F]
    d. Answers a., b. and c. are all wrong
16. 8.28 When using a portable electronic thermometer what is an indication of temperature stabilization?
    a. Comparison with the side temperature on the tank
    b. Comparison with a cup-case thermometer
    c. Comparison with the last temperature recorded by the terminal
    d. Readout doesn t vary by more than 0.1°C [0.2°F] for 30 seconds
17. 8.21 To what increment should a portable electronic thermometer be read and recorded?
    a. The nearest 0.5°C or °F
    b. The nearest 1°C or °F
    c. The nearest 0.1°C or °F
    d. Answers a.,b. and c. are all wrong.
18. 8.16 What must be done immediately before taking temperatures using a portable electronic thermometer?
    a. Set the temperature range selector.
    b. Earth (ground) the unit, after opening the gauge hatch or vapour control valve
    c. Check the battery for low voltage
    d. Earth (ground) the unit, before opening the gauge hatch or vapour control valve
19. 8.25 According to API MPMS Chapter 7 the minimum amount of time that an in motion probe should stay in a product with an API gravity less than 20 is?
    a. 80 minutes
    b. 30 minutes
    c. 75 seconds
    d. 10 seconds
20. 8.13 Upright cylindrical storage tanks have calibration tables based on a specific tank shell temperature. If the observed tank shell temperature differs from the calibration table tank temperature will the volumes extracted from the calibration table will need to be corrected for this temperature difference?
    a. Yes
    b. No
    c.
    d.
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